Gestational diabetes is a diagnosis that can overwhelm even the calmest mother-to-be. The term can sound scary and may conjure concerns that the baby is hurt or in harm’s way.
The good news is that many women who have gestational diabetes give birth to completely healthy babies. Following a gestational diabetes diet can help ensure that both you and your baby are getting the correct nutrients and are staying healthy for the remainder of the pregnancy. Knowing which gestational diabetes bedtime snacks, beverages, and meals you should be focusing on can help guide you as you navigate the remainder of your pregnancy journey.
Gestational diabetes is a condition that can occur during pregnancy, and often goes away once a woman is no longer expecting. Women do not do anything to cause gestational diabetes, and getting a diagnosis is nobody’s fault.
Let’s think about a body that does not have gestational diabetes. Normally, carbohydrates are converted into glucose in the body. The body releases insulin to trigger the cells in the body to take in the glucose from the blood. This allows for the body to use glucose for energy.
When a woman is pregnant, her placenta releases hormones during pregnancy that can cause insulin resistance. This situation can result in high blood sugars, or gestational diabetes, since the insulin is not helping the cells take in the glucose from the blood. Over time, the high blood sugars can lead to pregnancy complications.
Many women are able to manage and control their gestational diabetes by making some simple changes to their diet. The goal is to eat in a way to keep blood sugars stable, and to avoid sugar spikes. To do this, many women find success by implementing the following tips:
The three macronutrients, or macros, that everyone needs are carbohydrate, protein, and fat. All three play an important role in your body during pregnancy and should not be eliminated. However, there are better-for-you choices within each category:
Carbohydrates
It is not necessary to cut out carbohydrates and go “low carb” or “keto” for blood sugar management. In fact, making sure that you are eating a small amount of certain carbohydrates throughout the day may actually result in better blood glucose control.
Focusing on whole-grain or fiber-rich carbohydrates will be the best choice for managing gestational diabetes. Some examples of good choices include:
Carbohydrate sources that are refined or made with high amounts of real sugar should be avoided, as eating them can lead to blood sugar spikes. Some examples of foods to avoid include:
Protein
Pregnant women should aim for eating two to three servings of protein each day. With a diagnosis of gestational diabetes, choosing to eat protein-rich food like nuts, eggs, and meats with carbohydrates can help stabilize blood sugars and help keep you satisfied for a longer period of time.
Therefore, if a whole-grain pasta dish is going to be consumed, eating a smaller pasta portion and combining it with lean turkey meatballs will be a more balanced meal that has a combination of protein and carbohydrate.
Fat
Healthy fats are important for all pregnant women, and especially for women who are managing gestational diabetes. Foods like olive oil, seeds, nuts, and avocado should be included in the diet to help manage blood sugars and help keep the pregnancy healthy. Saturated and trans-fats, often found in processed foods, should be limited or avoided.
One part of managing gestational diabetes that may come as a surprise to many is the need to include snacks into your diet. The term bedtime snackmay not be something you have heard since you were a child, but it is time to bring it back into your routine.
Some women will experience what is called the dawn phenomenon, which is essentially an early morning increase in blood sugars. This happens naturally and is quite common.
To combat this effect, eating a high-fiber, low-fat snack before bed can help. Some bedtime snack ideas include:
Balancing carbohydrates, fiber, protein, and healthy fats to manage gestational diabetes can be simple with a little pre-planning and know-how. Skip the donut and fast food meals, and try these out instead:
Breakfast
1 slice whole grain toast
½ avocado
1 cooked egg
Sliced tomato
OR
½ cup full-fat Greek yogurt
Blueberries
Lunch
Mixed greens topped with grilled chicken and balsamic dressing. Apple slices and peanut butter on the side
OR
½ turkey sandwich on whole grain bread with a cup of vegetable soup
Dinner
4 ounces grilled salmon with ½ baked potato and steamed broccoli
OR
½ cup whole grain pasta with 3 ounces of lean turkey meatballs and homemade marinara sauce. Side-salad with balsamic dressing
Eating while managing gestational diabetes does not mean that you have to starve yourself or cut out every carb out of your diet. Focusing on an overall balanced diet that consists of healthy carbs, proteins, and fats will help keep you and your baby safe. Generally speaking, three means a day with small snacks in between is what helps most women manage their symptoms.
Hearing the words gestational diabetes does not have to be associated with moans and groans. With the right tools, it is completely manageable by making some small swaps in your diet during the rest of your pregnancy.
This article is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website.
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